🍋Lemony Lemon poppy seed Loaf🍋. Reviews for: Photos of Lemon Poppy Seed Loaf. It bakes up really light and lemony great texture not heavy like pound cake. Today I will be demonstrating how to make a super moist & delicious Lemon Poppy Seed Loaf!
It makes a mornings go from cold cereal boring, to a special spring way to start the day. This tasty lemon poppy seed loaf recipe is super-moist simply bursting with flavour. Poppy seeds contain oil, so they can definitely spoil. You can cook 🍋Lemony Lemon poppy seed Loaf🍋 using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of 🍋Lemony Lemon poppy seed Loaf🍋
- It’s of Syrup.
- It’s 1/4 cup of sugar.
- It’s 1 of juice from 2 lemons.
- You need of Dry Mix.
- It’s 2 cup of flour.
- You need 1 tsp of baking powder.
- It’s 1 of Zest from 2 lemons.
- Prepare 2 tbsp of poppy seeds.
- You need of Wet mix.
- It’s 1 cup of butter (room temp).
- It’s 1 cup of sugar.
- It’s 5 of eggs.
If you can't recall when you bought them, toss I just finished baking one of these. My house smells great, and the ratio of lemony to sweet was perfect! Perfect poppy seed muffins with lemon zest and a sugar lemon glaze. This recipe is based on the same muffin recipe on which I based our lemon ginger muffins.
🍋Lemony Lemon poppy seed Loaf🍋 instructions
- On stove top dissolve sugar with the lemon juice and remove from heat..
- Preheat oven to 350.. and spray a standard size loaf pan.
- Mix all the dry ingredients together.
- In a separate bowl, cream together the wet ingredients,adding the eggs one by one.
- Slowly add the dry ingredients to the wet..
- Pour batter into loaf pan and bake for 60-75 min (depending on oven).
- Once loaf is out of oven,poke with holes and brush with your Lemony syrup.
Sprinkle the oat flour, poppy seeds, baking powder, and salt. Fold the ingredients together until no dry oat flour appears. Pour the batter into a greased loaf pan. Moist Lemon & Poppy Seed Loaf. A wonderful gentle flavored, soft cake, perfect with a cup of tea!
