blueberry and lemon loaf. This lemon blueberry loaf comes together with a handful of pantry staples, and it's topped with a tangy lemon glaze icing. Here's what we'll need to make this lemon blueberry dessert: All-purpose flour: Stir the flour around, spoon it into your measuring cup, and level it off with the back of a knife. This Lemon Blueberry Yogurt Loaf is moist and delicious with just the right amount of blueberries and lemon.
Make this with any fruit you want – fresh, frozen or even dried! Soft & fluffy Lemon Blueberry Loaf. Loaded with juicy, fresh lemon, studded with blueberries and drizzled in lemon glaze. You can have blueberry and lemon loaf using 12 ingredients and 8 steps. Here is how you cook that.
Ingredients of blueberry and lemon loaf
- You need 75 1/3 grams of softened butter.
- You need 1 cup of sugar.
- You need 1 of lemon juiced.
- It’s 2 of eggs.
- Prepare 1 1/2 cup of flour.
- Prepare 1 tsp of backing powder.
- It’s 1/2 tsp of salt.
- You need 1 cup of milk.
- It’s 2 tbsp of lemon zest.
- You need 1 cup of blueberries.
- It’s 2 tbsp of lemon juice.
- It’s 1/4 cup of white sugar.
Made in one bowl and no mixer required! Nothing says spring like a Lemon Blueberry Loaf. It's fresh and zingy with bursts of juicy blueberry in every bite! Easy lemon loaf cake with blueberries and a sweet lemon glaze.
blueberry and lemon loaf instructions
- preheat oven to 180 degrease, line your 8×4 inch pan with baking paper and grease and lightly flours.
- mix flour, baking powder and salt in a separate bowl and put aside.
- cream the 1 cup of sugar and butter until light and fluffy, add eggs one at a time beating well after each addition..
- mix in the flour mix alternating with the milk. add lemon juice, I added a few more tablespoons for my taste..
- once all mixed fold in the lemon zest and blueberries.
- pour into pan.
- bake for 60-70 minutes or until cake has browned and tooth pick comes out clean..
- for glaze combine 1/4 sugar and lemon juice and pour over cake while still warm.
Enjoy a slice for dessert or a sweet snack! You'll love this lemon blueberry cake, it's a family This Lemon Blueberry Loaf Cake is great for dessert, a sweet snack, or even breakfast. We love making it during blueberry season when the. Fold in the blueberries, nuts and lemon zest. And to start, I created this Lemon Blueberry Breakfast Loaf, a clean-eating quick bread bursting with fruity flavors.
