Banana Loaf. This banana bread is moist and delicious with loads of banana flavor! Banana leaf technology is a cellular eco-friendly technology that preserves leaves and organic biomaterials for a year without the use of any chemicals. This is a really easy banana bread recipe that gives perfect results every time and uses plenty of banans which are on the turn.
Its usage is part of the tradition and culture of many countries. Banana Leaves for Serving: Banana leaf also makes a beautiful background on which to serve various Asian dishes. They are excellent for party platters or finger foods. ⬇ Download banana leaf picture – stock picture and images in the best photography agency ✔ reasonable prices ✔ millions Banana leaf picture – stock pictures and images. You can have Banana Loaf using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Banana Loaf
- It’s 1 3/4 cup of self raising flour.
- You need 1/4 tsp of baking soda.
- Prepare 1/4 tsp of salt.
- You need 1/2 cup of sugar.
- You need 2 of eggs.
- It’s 1/4 cup of milk.
- You need 75 grams of butter, melted.
- You need 1 cup of mashed banana.
Tamale corn masa, stuffed with cheese, calabasitas squash, carrots, tomatoes, garlic, and chili sauce, wrapped in banana leaves and steamed. Recipe courtesy of Food Network Kitchen. In a large bowl, cream together the eggs and sugar. Stir in the mashed bananas, vanilla, oil and cinnamon.
Banana Loaf instructions
- Preheat oven to 180°C..
- Sift flour, baking soda, salt into a bowl. Mix in sugar..
- In another bowl beat eggs. Stir in milk, butter and banana..
- Mix quickly into dry ingredients, stirring until ingredients are just combined..
- Spoon into a greased and lined loaf tin. Bake for 45-55 minutes. Leave in tin for 10 minutes before turning out onto a cooling rack..
You can toast slices of this all-purpose loaf for breakfast, serve it for tea in the afternoon, or top a piece with vanilla ice cream for dessert. It was so simple to make & absolutely delicious; even my husband who Let's just forget healthy for a moment though and appreciate how delicious and moist this Banana Loaf is. Moist and delicious banana bread recipe. Easy to make, no Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour. Use up left over bananas in our moist malt loaf with tea-infused dried fruit.
