Banana loaf. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. This is a really easy banana bread recipe that gives perfect results every time and uses plenty of banans which are on the turn.
This banana bread is, without a doubt, one of the very best I have ever made. The loaves have a very nice deep color and a beautiful crumb. The secret is not the unusual liquid ingredient, the secret is. You can have Banana loaf using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients of Banana loaf
- It’s 2 pcs of banana.
- Prepare 20 ml of oil.
- You need 1/4 tsp of salt.
- It’s 1/2 tsp of baking powder.
- Prepare 75 gr of sugar.
- It’s 75 gr of flour.
- Prepare 1 tsp of vanili.
- It’s 1 pcs of egg.
You can toast slices of this all-purpose loaf for breakfast, serve it for tea in the afternoon, or top a piece with vanilla ice cream for dessert. The use of banana leaf in the kitchen is nothing new. Its usage is part of the tradition and culture of many countries. It was so simple to make & absolutely delicious; even my husband who Let's just forget healthy for a moment though and appreciate how delicious and moist this Banana Loaf is.
Banana loaf step by step
- Mix all ingredients. Starting oil and banana smash, than put vanili,salt,egg, baking powder than slowly pour the flour and mix until well..
- Put into the oven for 200°c 45min. Enjoy!!!.
Download Banana loaf stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. When baking with bananas always go for ripe bananas because the sugar content in them is more concentrated they are ripe. Use up left over bananas in our moist malt loaf with tea-infused dried fruit. Malt extract adds an extra nutty caramel taste to this moreish tea time treat. Banana Leaves for Serving: Banana leaf also makes a beautiful background on which to serve various Asian dishes.
