How to Cook Yummy Strawberry cake with strawberry sauce

Strawberry cake with strawberry sauce. Strawberry Sauce: If using frozen strawberries, first place in a bowl and thaw. After cooking, combine all strawberries back together for your topping. Some like to puree the cooked topping before adding the fresh strawberries back into it.

Strawberry cake with strawberry sauce Just look at all those exquisitely delicate layers of. Drizzle this sweet Strawberry-Rhubarb Sauce over pieces of warm angel food cake! This satin sauce is a favorite and will make your cake burst with flavor. You can cook Strawberry cake with strawberry sauce using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients of Strawberry cake with strawberry sauce

  1. You need of Strawberry cake ingredients:.
  2. It’s 2 of large eggs.
  3. Prepare 1 cup of sugar.
  4. Prepare 1 cup of plain yogurt.
  5. Prepare 1/2 cup of vegetable oil.
  6. Prepare 1 of .tsp vanilla.
  7. It’s 2 cups of flour.
  8. You need 2 tsp of baking powder.
  9. You need 450 g of fresh strawberry.
  10. It’s of Strawberry sauce ingredients:.
  11. You need 300 g of fresh strawberry.
  12. Prepare 50 g of sugar.

Strawberry sauce is ready to serve as soon as it cools! NOTE: This method works for any non-citrus fruit! Who knew it was this easy?? Honestly, I just adore Angel food cake on its own.

Strawberry cake with strawberry sauce instructions

  1. Butter and dust a 9 inch pan.
  2. In a large mixing bowl using an electric hand mixer beat eggs and 1 cup of sugar until you get light color and thick texture.
  3. Add 1 cup of plain yogurt, 1/2cup oil, vanilla and beat until well completed.
  4. Mix together 2 cups flour and baking powder, with mixer add flour mixture to the batter continue mixing just until well combined.
  5. Prepare 450 g of fresh strawberry for the cake: dice half and slice the second halves.
  6. Pour half of the texture into prepared pan.top with diced strawberry then spread the other half over the top of texture and cover the surface with halved strawberries.
  7. Bake at 375•F for 45 to 55 minutes.
  8. While the cake is baking prepare make the strawberry sauce: in a blender combine 300g of fresh strawberry with 50 g of sugar and bland until pureed..
  9. Drizzle individual slice with strawberry sauce.

As far as strawberry sauce goes, make sure it has enough acid to offset the sweetness so it doesn't become. Easy Strawberry Cake ~ a white layer cake filled with strawberry jam, frosted with almond buttercream. Irresistibly tall and light, this angel food cake is infused with touch of orange zest and served with honey glazed strawberry sauce and whipped cream. Raise your hand if you like LOVE angel food cake. How to Make a Strawberry Filling for Cakes, Pies, and Desserts.