Recipe: Appetizing Mango-jackfruit steamed cake

Mango-jackfruit steamed cake. These Sanas are flavored with Jackfruit pulps. My mother is to steam these types of cake every year. The jackfruit. # Jackfruit Seed & Mango Curry # Syama's Kitchen.

Mango-jackfruit steamed cake Some fruits tempt me to buy them a lot; they are plantain, mango and jackfruit. Yes these fruits remind me of my childhood days. So always I try to grab them when it is possible. You can have Mango-jackfruit steamed cake using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mango-jackfruit steamed cake

  1. Prepare of oats.
  2. Prepare of almond flour.
  3. You need of jackfruit puree.
  4. You need of mango puree.
  5. You need of full cream curd.
  6. You need of cinnamon powder.
  7. Prepare of jackfruit leaves.
  8. Prepare of ghee.

Last week I went to Hong Kong Market for get some. The Japanese steamed cakes are made with very simple ingredients: flour (all-purpose flour or cake flour), baking powder, eggs, milk, sugar, and neutral-flavored oil (such as vegetable oil). While Chinese steamed bun called Mantou (饅頭) uses yeast as a. Today's article will share with you the way of making Vietnamese steamed banana cake recipe with coconut and jackfruit.

Mango-jackfruit steamed cake step by step

  1. Took all the ingredients perfectly. At first make oats powder used by blender..
  2. Mix all ingredients together. Keep aside the batter for 10 mins..
  3. Now roll the jackfruit leaf with toothpicks. Then grease it with ghee & pour the dumplings..
  4. Now roll the jackfruit leaf with toothpicks & Greased with ghee. Pour the batter into leaves. Use almond for decoration..
  5. Now set them into steamer and steam for 15 – 20 mins. Then let them cool for 5 minutes. Hope You'll enjoy it..

Pour the banana mixture into the cake pan and place it into the steamer. Remember to keep a little banana mixture to make the topping. Chakka Elai Appam (Kumbilappam, Theraliappam) – This is a traditional tea time snack from God's own country, Kerala. To make this, jackfruit puree sweetened with jaggery is mixed with or stuffed within rice flour dough, wrapped with banana leaves or therali leaves and steamed. The Jackfruit tree is just as famous as the Coconut Tree in South India, known for its various uses.