Recipe: Appetizing Simple sponge cake-steamed 海绵蛋糕 #chinesecooking

Simple sponge cake-steamed 海绵蛋糕 #chinesecooking.

Simple sponge cake-steamed 海绵蛋糕 #chinesecooking You can have Simple sponge cake-steamed 海绵蛋糕 #chinesecooking using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Simple sponge cake-steamed 海绵蛋糕 #chinesecooking

  1. You need 3 of egg white.
  2. Prepare 3 of egg yolk.
  3. It’s 3-4 tbsp of sugar.
  4. It’s 4 tbsp of whole wheat flour.
  5. You need 5 ml of vanilla essence.
  6. Prepare pinch of salt.

Simple sponge cake-steamed 海绵蛋糕 #chinesecooking instructions

  1. Separate the eggs..
  2. Beat egg white and sugar until soft peak..
  3. Add egg yolk, whisk it slowly clockwise..
  4. Add sifted flour and salt..
  5. Mix it well and pour into greased bowl/tin..
  6. Prepare your steamer. Steam it for 15-20 minutes..
  7. Switch off the heat. Let it be 1 minutes in the steamer and remove it out. Let it cool down before unmold it..
  8. Unmold it and steamed sponge cake is ready..

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