How to Prepare Yummy Teri's Yellow Cake Cake Pops

Teri's Yellow Cake Cake Pops.

Teri's Yellow Cake Cake Pops You can cook Teri's Yellow Cake Cake Pops using 10 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Teri's Yellow Cake Cake Pops

  1. Prepare 1 cup of Butter or Margarine.
  2. It’s 2 cup of Sugar.
  3. It’s 4 of eggs.
  4. It’s 3 cup of Cake Flour.
  5. You need 3 tbsp of Baking Powder.
  6. Prepare 1/2 tsp of Salt.
  7. It’s 2 small of boxes Vanilla Pudding Mix.
  8. Prepare 1/2 cup of Water.
  9. You need 1 1/2 tsp of Vanilla Extract.
  10. It’s 1/2 tsp of Almond Extract.

Teri's Yellow Cake Cake Pops instructions

  1. Preheat Oven to 350°.
  2. Cream butter and sugar in lg bowl creaming until light and fluffy.
  3. In small bowl, sift together cake flour,baking powder, salt, and pudding mix.
  4. Add eggs one at a time to creamed mixture, beat well after each addition.
  5. Add flour mixture alternately with water, blending will after each addition until smooth.
  6. Add vanilla and almond extracts..
  7. Do Not Over Mix.
  8. Pour into your cake pop baking pan.
  9. Bake for 15-20 minutes or until toothpick inserted into center comes out clean.
  10. Cool 10 minutes in baking pan, then remove cake pops and finish cooking on rakes.
  11. contributed by Teri aka intofrogs.

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