Recipe: Tasty Griff's moist and fluffy ginger bread cake

Griff's moist and fluffy ginger bread cake. An easy recipe for moist, fluffy and flavorful keto gingerbread cake. Despite containing no molasses or brown sugar, it tastes just like the real thing! This delightful keto gingerbread cake reminds me of grandma's wonderful cake.

Griff's moist and fluffy ginger bread cake This cake has been in the making for a while. It has taken time to get it just the way I wanted it. Fluffy, light, moist – all were. You can cook Griff's moist and fluffy ginger bread cake using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Griff's moist and fluffy ginger bread cake

  1. Prepare 1/2 cup of veg or peanut oil.
  2. You need 1/2 cup of sugar.
  3. Prepare 1/2 cup of molasses.
  4. It’s 1 tbsp of minced crystallized ginger.
  5. You need 1 large of egg.
  6. Prepare 1 1/2 cup of flour.
  7. You need 1/2 tbsp of ground ginger.
  8. Prepare 1 tsp of cinnamon.
  9. Prepare 1/2 tsp of salt.
  10. Prepare 1/4 tsp of ground cloves.
  11. It’s 1/2 cup of water.
  12. You need 1/2 tbsp of baking soda.

Banana cake: the most fluffy and easy recipe ever! An easy recipe for moist, fluffy and flavorful low carb gingerbread cake. Despite containing no molasses or brown sugar, it tastes just like the real thing! Sticky Gingerbread Recipe (Just like McVities Ginger Cake!) One of my favourite cakes ever is the Moist gingerbread muffins are light and fluffy ginger molasses muffins that are a perfect for This bread gives you the scrumptious cinnamon-sugariness of snickerdoodles without the hassle of rolling.

Griff's moist and fluffy ginger bread cake step by step

  1. preheat oven to 325°F.
  2. grease two ceramic baking mugs or cupcake tin.
  3. in one bowl mix sugar, oil, molasses, minced ginger, and eggs. beat until smooth.
  4. in another bowl mix flour, ground ginger, cinnamon, salt, and cloves.
  5. slowly beat flour mix into liquid mix until smooth..
  6. in a small sauce pan bring water to a boil and mix in baking soda. beat into batter until smooth.
  7. split between two baking mugs and bake 40-55 minutes depending on cooking vessel.
  8. serve with your favorite ice cream.

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