Zebra cake. Everybody is familiar with this zebra cake with chocolate and vanilla. Still a bit warm, along a cold cup of milk, zebra cake always makes a delicious treat. Everybody is familiar with this chocolate and vanilla cake, either made in zebra or marbled style, the taste of it reminds of childhood probably for many of.
It is much easier to make than it seems, and it is delicious, moist and festive. This Zebra Cake is one master piece. Slathered in decadent chocolate cream cheese frosting, the real visual stunner happens when you cut into it and reveal the whirls and swirls of beautiful batter. You can cook Zebra cake using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Zebra cake
- Prepare of Flour.
- You need of Butter.
- Prepare of Sugar.
- You need of Eggs.
- Prepare of Baking powder.
- Prepare of Vanilla flavour.
- It’s of Cocoa powder.
Zebra Cake is fun to make. If you have kids, mobilize them to help you. This is the consistency of the Zebra Cake batter. Fun part – creating the stripes!
Zebra cake instructions
- Prepare the cake batter just like the one in cupcake recipe..
- Divide the batter in to two in two separate bowls.
- Add cocoa powder to the mixture of one bowl. Label the bowls as A and B respectively.
- Pre-heat your oven. Grease your cake pan with butter.
- Add 1spoon of the cake mixture into the pan from bowl A and then 1spoon from bowl B. Until it finish. Then bake.
Zebra cake is often baked as a single layer cake or a bundt cake, but I needed a fun and towering cake for our friend's birthday. And if you came here looking for a Little Debbie zebra cake, so sorry! This fun and festive recipe combines chocolate and vanilla batter in the pan to create "zebra" stripes satisfying everyone, especially those who love a. This gorgeous cake might be tedious, but we think the end result is completely worth it. Zebra cake can refer to one of the following: Icebox cake.
