Foret Noir Cake. Foret Noir Cake , Find Complete Details about Foret Noir Cake,Homemade Cake from Cakes Supplier or Manufacturer-Marquise Patisserie Chocolaterie. Black forest cake decorated with whipped cream and cherries. Sweet Christmas cake Yule log with chocolate mousse and cherries.
Plusieurs milliers de personnes l'ont testé et approuvée, découvrez ma meilleure recette de gâteau forêt noire, le dessert de fêtes par excellence. This is the cake I made for my sister's birthday party! A real Forêt Noire (Black Forest) cake! You can have Foret Noir Cake using 16 ingredients and 9 steps. Here is how you cook that.
Ingredients of Foret Noir Cake
- It’s 2 1/8 cups of all-purpose flour.
- Prepare 2 cups of white sugar.
- You need 3/4 cup of unsweetened cocoa powder.
- You need 1 1/2 teaspoons of baking powder.
- It’s 3/4 teaspoon of baking soda.
- It’s 3/4 teaspoon of salt.
- It’s 3 of eggs.
- It’s 1 cup of milk.
- You need 1/2 cup of vegetable oil.
- You need 1 tablespoon of vanilla extract.
- Prepare 2 (20 ounce) of cans pitted sour cherries.
- You need 1 cup of white sugar.
- You need 1/4 cup of cornstarch.
- You need 1 teaspoon of vanilla extract.
- It’s 3 cups of heavy whipping cream.
- It’s 1/3 cup of confectioners' sugar.
Mélanger oeufs, sucre au fouet sur un bain-marie (pas trop chaud). Ajouter farine tamisée, levure et le beurre. A foreboding black-doom metal dirge, meditating on a dark world caked in ash, resulting from all the Earth's nuclear arsenal detonating at once. Shared by myriamnickner. that was our xmas cake, a delicious forêt noir cake.
Foret Noir Cake instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch, round, cake pans; cover bottoms with waxed paper..
- In a large bowl, combine flour, 2 cups sugar, cocoa, baking powder, baking soda, and salt. Add eggs, milk, oil, and 1 tablespoon vanilla; beat until well blended. Pour batter into prepared pans..
- Bake for 35 minutes, or until wooden toothpick inserted in centers comes out clean. Cool layers in pans on wire racks 10 minutes. Loosen edges, and remove to racks to cool completely..
- Drain cherries, reserving 1/2 cup juice. Combine reserved juice, cherries, 1 cup sugar and cornstarch in a 2 quart saucepan. Cook over low heat until thickened, stirring constantly. Stir in 1 teaspoon vanilla. Cool before using..
- Combine whipping cream and confectioner's sugar in a chilled medium bowl. Beat with an electric mixer at high speed until stiff peaks form..
- With long serrated knife, split each cake layer horizontally in half. Tear one split layer into crumbs; set aside..
- Reserve 1 1/2 cups Frosting for decorating cake; set aside. Gently brush loose crumbs off top and side of each cake layer with pasty brush or hands..
- To assemble, place one cake layer on cake plate. Spread with 1 cup frosting; top with 3/4 cup cherry topping. Top with second cake layer; repeat layers of frosting and cherry topping..
- Top with third cake layer. Frost side of cake. Pat reserved crumbs onto frosting on side of cake. Spoon reserved frosting into pastry bag fitted with star decorator tip. Pipe around top and bottom edges of cake. Spoon remaining cherry topping onto top of cake..
So, my cake turn out to be real black, with darkness from all things chocolate that I put into the cake, chocolate sponge, crémeux au chocolat noir (or chocolate custard mousse), chocolate whipped. Foret Noir is for forest witches, night lovers, sickly cutes, and macabre enthusiasts. Vanilla Foret Noir (ヴァニラ フォレ ノワール) is a female Japanese / French Virtual YouTuber. Vani is not very active on her YouTube channel. Forêt noire, recette des fiches techniques du CAP Pâtissier.
