Chocolate Banana Walnut Cake. banana chocolate chip cake with detailed photo and video recipe. a classic rich and creamy chocolaty cake recipe made with banana and cocoa powder. the recipe is very similar to the popular banana and walnut flavoured banana bread with chocolate flavour. this. Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese frosting. But feel free to use any frosting you want, or none at all if you want to make this a little less sweet.
Turn them into this indulgent brunch or dessert cake. This chocolate banana cake is a moist and flavorful layer cake made with mashed bananas in the batter. Use your favorite frosting on the cake. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This chocolate banana cake is a layer cake made. You can have Chocolate Banana Walnut Cake using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chocolate Banana Walnut Cake
- You need 2 cups of flour.
- You need 3/4 cup of cocoa powder.
- It’s 1 tsp of coffee powder.
- It’s 1 tsp of cinnamon powder.
- It’s 1 tsp of baking powder.
- You need 1/2 tsp of baking soda or 1tsp vinegar.
- You need 100 g of melted butter.
- Prepare 2 of medium sized banana.
- It’s 1 of egg.
- Prepare 1 1/4 cup of powdered sugar (add more if it's less sweet).
- It’s 1 cup of chopped and roasted walnuts.
- It’s 2 of tblsp milk.
Banana and walnut cake puts a really fruity twist on a classic teatime cake that everyone will love! Bananas and walnuts are a match made in heaven and you won't be able to resist a slice with a cup of tea in the company of good friends. Moist and rich, this cake is the chocolate version of my favorite recipe for banana bread. You can also stir in some chopped walnuts or pecans.
Chocolate Banana Walnut Cake step by step
- Combine the wet and dry ingredients separately..
- Then mix both up..
- Add in the walnuts and mix again.
- Add milk to get the consistency.
- Put the mixture in a greased baking tray.
- Bake for 50 mins at 175degrees..
The best part about this cake, though, is that it's so moist you can enjoy it for days! When cool, frost generously with chocolate butter frosting. This Banana Chocolate Mousse Cake was a super hit with the family, and recipe testers. Please share if it's a hit for you too! Serving Suggestion: is cake is divine paired with the Chocolate Mousse.
