Walnut cake(eggless). Date and walnut cake is a very easy and tasty cake recipe. Even a beginner in baking can make this cake easily. Dates & walnut cake has always been a favorite.
Eggless Sponge Cake Without Condensed Milk Recipes. This Eggless Coffee Cake might just be the tea time cake that you are dreaming about right now!! It is rich , moist and tender in every bite with a crunchy double doze of buttery cinnamon walnut streusel. You can have Walnut cake(eggless) using 13 ingredients and 10 steps. Here is how you cook it.
Ingredients of Walnut cake(eggless)
- It’s 1 1/2 cup of maida.
- Prepare 3/4 cup of powder sugar.
- It’s 3/4 cup of butter.
- You need 3/4 cup of milk.
- It’s 1/2 cup of milkmaid.
- It’s 1 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- It’s 1/2 cup of chopped walnut.
- It’s 3 tbs of cocoa powder.
- You need 1 1/2 tbs of butter.
- It’s 2 tbs of milk.
- You need 1/2 cup of powder sugar or icing sugar.
- You need 1/2 tsp of vanilla essence.
Hey guys , this recipe of banana walnut cake is really awesome. it is a very simple and easy to bake cake. Soft and moist eggless dates and walnut cake which taste so yummy. This cake taste amazing with a cup of tea. A piece of cake holds the power to make everything right.
Walnut cake(eggless) step by step
- Preheat the oven at 180 degree centigrade..
- In a bowl sieve all dry ingredients maida, baking soda and baking powder except sugar 3 times so that all ingredients mix together well..
- In another large mixing bowl take butter, milkmaid and powder sugar and mix well. Whisk the mixture till it appears puffy..
- Add half milk and mix well. Now add half maida mix nicely. Then add remaining milk and rest of maida and whisk the mixture. Now add chopped walnuts. Mix well..
- Batter is ready for the cake. Grease the container with ghee. Sprinkle some maida all over the container or place butter paper at the bottom of container..
- Pour the mixture in the container. Place it in microwave and set microwave convection mode at 180 degree centigrade for 25 minutes..
- Once done take out the cake. Let it cool down..
- Meanwhile prepare the chocolate cream to apply on cake..
- In mixing bowl add butter, sugar powder, cocoa powder and milk together and mix well. Using electric mixture bit the mixture for 2 to 3 minutes till it becomes thick and spreading consistency..
- When the cake becomes cool down completely spread the chocolate cream on it. Cut into pieces and serve..
There's nothing quite like biting into a light, moist cake with a tender crumb. This easy Eggless Cake with the flavor of Dates and Walnuts is quick, easy and just out of this world. This recipe was submitted by Annam Arunachalam and we know that during the holiday season it's. chocolate mug cake Eggless Cakes are so popular because they can be enjoyed by everybody – whether vegetarian or not! So, they are ideal for parties.
