How to Cook Delicious Caramel Apple Walnut Cake

Caramel Apple Walnut Cake.

Caramel Apple Walnut Cake You can cook Caramel Apple Walnut Cake using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Caramel Apple Walnut Cake

  1. It’s of cake:.
  2. You need 1 1/2 cups of vegetable oil.
  3. It’s 2 cups of sugar.
  4. Prepare 3 of eggs.
  5. It’s 3 cups of flour.
  6. It’s 1/4 tsp of ground gloves.
  7. It’s 1 tsp of ground cinnamon.
  8. You need 1/4 tsp of ground nutmeg.
  9. Prepare 1 tsp of bicarb soda.
  10. It’s 1 tsp of salt.
  11. You need 1 cup of coarsely chopped walnuts.
  12. You need 3 cups of Macintosh apples, peeled and cut into small pieces.
  13. Prepare 1 tbsp of (or more!) spiced rum.
  14. You need of Icing:.
  15. You need 150 g of butter (room temp).
  16. Prepare 150 g of confectioners sugar (icing sugar).
  17. It’s 150 g of caramel sauce (or make your own!).

Caramel Apple Walnut Cake instructions

  1. Preheat oven to 325F/160C, butter and flour 2 8inch (or 20cm) pans..
  2. Beat oil and sugar until thick. Add the eggs 1 and a time, beating well after each..
  3. Sift together flour, spices, bicarb soda, and salt. Add this into the egg mixture and blend..
  4. Add the nuts, apples, and spiced rum, and fold well..
  5. Pour the batter into the buttered pans, and bake about 1hour 10minutes, or until a toothpick comes out clean when poked..
  6. While the cake is baking, make the icing. Beat the butter until soft. Beat in the icing sugar, about a tablespoon at time. Beat in the caramel sauce, and taste test!.
  7. When the cake is completely cool, spread the icing evenly over all the cake! Top with walnuts and some caramel for a bit of an extra touch..

Related posts: