Whole wheat walnut cake.
You can have Whole wheat walnut cake using 12 ingredients and 9 steps. Here is how you cook that.
Ingredients of Whole wheat walnut cake
- You need 1.5 cup of wheat flour.
- Prepare 1/2 cup of maida.
- It’s 1 tsp of baking powder.
- You need 1/2 tsp of baking soda.
- Prepare Pinch of salt.
- It’s 3/4 cup of powdered sugar.
- Prepare 1 cup of water.
- It’s 1/2 cup of oil.
- Prepare 1 tsp of vanilla essence.
- It’s 2 tsp of instant coffee.
- Prepare 1/2 cup of coarsely ground walnuts.
- You need 1 tbsp of choco chips.
Whole wheat walnut cake step by step
- Heat milk in a pan and coffee to the hot milk.
- Seive whole wheat flour + maida + salt + baking powder + baking soda + salt in a bowl.
- To this bowl add, milk – coffee mixture, water, vanilla essence, oil and walnuts.
- Grease a baking tin.. Mix the above ingredients well but don't over mix. Add chocochips and mix again..
- Pour the batter in a greased and lined baking tin.
- I baked it in a preheated Kadai.. At low flame for 55 mins.
- The cake directly from the pan…
- Let the cake cool, demould and keep it a wire rack to cool more.
- Cut it and serve..it can also be stored in an airtight container for 5-6 days.