Eggless Coffee-Walnut Tea Cake. This Eggless Coffee Cake might just be the tea time cake that you are dreaming about right now!! It is rich , moist and tender in every bite with a crunchy double doze of buttery cinnamon walnut streusel topping. The eggless dates walnut coffee cake I had wanted to make from so long.
Now since I bake often, I am getting better in making cakes too. Eggless Easy Coffee Walnut cake with rich coffee Frosting. Such an easy recipe to follow with step by step directions! You can have Eggless Coffee-Walnut Tea Cake using 11 ingredients and 9 steps. Here is how you cook that.
Ingredients of Eggless Coffee-Walnut Tea Cake
- Prepare 1 1/4 cups of flour refined (maida).
- You need 1/2 tin of condensed milk.
- You need 80 grams of unsalted butter.
- It’s 2 tbsps of sugar powdered.
- Prepare 1/2 cup of milk (room temperature).
- You need 3/4 tsp of baking powder th.
- It’s 3/4 tsp of baking soda th.
- It’s 1 tsp of vanilla essence.
- It’s 1/4 cup of almonds th.
- Prepare 2 tsps of coffee powder.
- It’s 1 tbsp of water.
More recipes coming up, so don't. Pour the 'egg' mixture into the flour mixture and beat until smooth. Sprinkle blueberries (optional) and/or walnuts (optional) over the batter, and stir slightly so that they stay in the top layer. Cakes Recipes For Desserts : Black Forest Cake, Eggless Sponge Cake, Eggless Vanilla Cake, Chocolate Coconut Cake, Vitoria Orange cake See from Indian style eggless cakes, Eggless Sponge cakes using vanilla and chocolate, Kids favourite Eggless chocolate cakes, Eggless Loaf.
Eggless Coffee-Walnut Tea Cake instructions
- Heat 1 tbsp of water, add 2 tsp of coffee powder to it and mix well. Let it cool down to room temperature..
- Take a large bowl, sift the refined flour maida, baking soda and baking powder together and set aside..
- In another large bowl, add the condensed milk, powdered sugar, butter and beat well..
- Then add the milk, diluted coffee, vanilla/coffee essence and beat once again till all the mixture is well incorporated. If you don't have a hand blender you can use a whisk like me :).
- Then add the dry mixture in batches to the wet ingredients..
- Once the batter has come together, add the walnuts and give a final mix..
- Grease a 7 inch round / square tin, pre heat the oven to 150 degrees celcius..
- Bake for 30-35 minutes or till the skewer comes out clean..
- Serve with a hot cup of chai or milk..
This cake should be enjoyed with cups of hot tea. Ingredients for Eggless Date and Walnut Cake Recipe. Carrot Cake – Easy Eggless Carrot Cake – Teatime Moist Carrot Cake Carrot Cake is my favorite teatime cake. This recipe is simple and easy to EGGLESS MAWA CAKE WITHOUT MAWA/KHOYA – TEA TIME CAKE This is a very famous Indian tea time cake. The Best Eggless Milkless Cake Recipes on Yummly
