Soya Pressure Cooker Cake. Cooker cake recipe with step by step photos – Spongy and a soft, light textured delicious sponge cake made in pressure cooker.making a basic vanilla Tips for making cake in pressure cooker. How to make a cake with only five ingredients always available in kitchen. Pressure cooker cake which is a sponge cake shared here with step by step details and a video procedure is an awesome sponge cake made in We often get confused with cooking time and temperature that should be maintained in oven.
So I browsed around and found this recipe which had no eggs and butter…. I tried it yesterday and the cake came out so soft and spongy that it got over yesterday itself. Eggless cakes can be tricky, but they don't always have to be fussy or complicated. You can have Soya Pressure Cooker Cake using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Soya Pressure Cooker Cake
- You need 120 gms of Soy flour.
- Prepare 40 gms of Refined flour.
- It’s 4 of Egg whites.
- You need 100 gms of Apple (peeled and chopped).
- Prepare 100 gms of Curd (yogurt).
- You need 60 grams of Brown Sugar.
- It’s 2 tsp of Baking powder.
This one here is sweet buttery flavour and light moist texture make it perfect to celebrate any occasion! Cake Recipes: Just a few ingredients along with a pressure cooker and youll. How to bake cake in Pressure cooker. If Steaming ( banana cake made my steaming method) Pressure cooker.
Soya Pressure Cooker Cake instructions
- Blend the apples and the egg whites in a food processor until they reach a smooth consistency..
- In a large mixing bowl combine the flour with the baking powder and the sugar, add the apple-egg white mixture and curd and sir it well..
- Transfer batter into the greased cake pan. And place it into the pressure cooker..
- In a cooker, add water, the level of the water must be below the bottom of the cake pan. Place the pan (over a sieve) in the cooker and close the cooker with lid after removing its whistle. Steam it for 30 minutes..
- After steaming, insert a knife in the center of the cake to check the status of cake (If the knife is clean without batter, the cake is ready, otherwise you need to cook it more)..
- Allow it to cool for 5 minutes and remove the cake from the baking pan. Cut into pieces and serve..
Soya chunks curry is a flavor-filled dish made with soya cooked in a delicious indian sauce. Once the soya, green peas and the spices have blended well, add water and press cancel. Close the vent in a sealing position and change the setting to manual or pressure cook mode on high pressure. Soya bhurji, enjoy this mouth-watering delicacy, brimming with goodness of soya. Pressure cooking does not require soaking soya granules as it gets cooked with other ingredients.
