How to Cook Tasty Pineapple cooker cake

Pineapple cooker cake.

Pineapple cooker cake You can cook Pineapple cooker cake using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pineapple cooker cake

  1. You need 1-1/2 cup of Maida.
  2. You need 1 tbsp of Cornflour.
  3. It’s 1 tsp of Baking powder.
  4. It’s 1-1/2 tbsp of Everyday dry milk powder.
  5. It’s to taste of Powder Sugar.
  6. Prepare 1 cup of oil.
  7. Prepare 1 cup of Milk.
  8. It’s 1 tsp of essence.
  9. You need 1 tbsp of Lemon juice.
  10. It’s 1/4 cup of water.
  11. It’s 2 of rings pineapple rings chopped.
  12. It’s 1 tbsp of muesli.
  13. Prepare 1 tbsp of Brown sugar.
  14. Prepare of for cooker bake preparation.
  15. Prepare 1 cup of Salt to spread on the bottom of the cooker.
  16. Prepare 1 of Stand.

Pineapple cooker cake instructions

  1. Pre heat cooker…spread salt at the bottom of the cooker and then place stand on it. Remove rubber and whistle. Cover the cooker. Heat cooker on medium heat for 10 min…before baking. Grease and dust the cake tin..
  2. In a bowl mix maida, cornflour, baking powder and milk powder. In another bowl put sugar and oil. Beat it with beater till smooth. Add milk and again beat it. Add maida mixture and mix well. Add water and mix well till smooth..
  3. Now add essence and mix with spoon. Add lemon juice and mix softly. Now pour batter in the cake tin and arrange pineapple pcs on top. Sprinkle muesli over the pineapple pcs…then sprinkle brown sugar on top..
  4. Switch preheated cooker on low flame. Place cake pan inside the cooker and cover the cooker tightly with lid. Bake the cake on low flame for 60 min. After 60 min..open the lid and check with toothpick..
  5. Let the cooker cool down. Remove the pan from the cooker. Let it cool. slice and serve..

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