How to Cook Appetizing Snickers Chocolate Cake

Snickers Chocolate Cake. A "Snickers"-inspired chocolate cake, filled with marshmallow cream, caramel, salted peanuts and frosted with a chocolate caramel frosting. This fun and delicious cake is perfect for any occasion. This chocolate cake has caramel and nuts baked into the layers and topped with fresh whipped Snickers Chocolate Cake.

Snickers Chocolate Cake My chocolate Snickers cake is packed, stacked and all that with chocolate, nuts, caramel and marshmallow filling! Every bite of this rich and candy-bar flavored cake is like a bit of heaven in your. Easy Snickers Chocolate Cake covered in chocolate caramel frosting and finished with a scattering of Snickers bars and honey roasted peanuts. You can cook Snickers Chocolate Cake using 14 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Snickers Chocolate Cake

  1. Prepare 1 cup of Whole wheat flour.
  2. Prepare 1/2 cup of Cocoa powder.
  3. It’s 1 and 1/2 tsps of Baking powder.
  4. Prepare 1/4 tsp of Baking soda.
  5. Prepare 1/2 tsp of Salt.
  6. You need 2 of Eggs.
  7. Prepare 1 cup of Sugar.
  8. It’s 2 tsps of Vanilla essence.
  9. It’s 1/2 cup of Oil.
  10. You need 1/2 cup of Milk.
  11. Prepare 1 cup of Sugar.
  12. It’s 6 tbsps of Butter.
  13. Prepare a pinch of Salt of.
  14. It’s 1/4 cup of peanuts Roasted.

Satisfy your sweet tooth with this indulgent, ultra-easy cake that calls for just seven ingredients but is loaded with everything you love about Snickers™ candy. Have time for a cake delivery? You can enjoy a larger slice of your cake with no hesitation, topped with billows of chocolaty cream and the sheer taste of Snickers. This Snickers Cake is so gooey and full of chocolate and caramel.

Snickers Chocolate Cake instructions

  1. Sieve and mix all the dry ingredients..
  2. Whisk together eggs, sugar, vanilla essence, and oil..
  3. Add the dry ingredients and milk alternately in the wet mixture and beat well. For each beat, start and end by adding dry ingredients..
  4. Preheat the oven to 180 degree centigrade..
  5. Grease a loaf tin and pour the batter..
  6. Bake for 35-40 minutes, until a toothpick inserted comes out clean..
  7. For preparing the caramel sauce, melt sugar in a pan, stirring continuously..
  8. Once it melts completely, add in butter and salt and mix well until well combined. Allow to cool..
  9. Once the cake is prepared, cut it horizontally halfway, and add the caramel sauce and roasted peanuts..
  10. Assemble the cake, and add the sauce and peanuts on top too..

It has been a family favorite for We have always called it "Snickers Cake", but I have also heard it called "Candy Bar Cake" or. How to make Snickers Candy Bar Cake from scratch! This cake consists of chocolate cake layers, filled with caramel buttercream, peanut nougat buttercream, and glazed with chocolate ganache. This Snickers Cake recipe is the stuff of dreams. If you fancy a giant Snickers bar cake, read on I really like the idea of cakes inspired by much-loved chocolate bars.