April's Cake Donut Muffins w/ Buttercream Frosting. If the frosting is too thin, add in more powdered sugar (quarter of a cup at a time). Place the buttercream in a piping bag fit with your favorite frosting tip I actually made donuts using a donut pan with this recipe and they came out fluffy and delicious. The perfect start to my husband's birthday!!
If you can find a vanilla bean paste it's well worth the investment. Reviews for: Photos of Buttercream Cake Frosting. Better than ANY other frosting recipes I've tried this recipe is delicious, foolproof and easy! You can have April's Cake Donut Muffins w/ Buttercream Frosting using 16 ingredients and 11 steps. Here is how you achieve it.
Ingredients of April's Cake Donut Muffins w/ Buttercream Frosting
- Prepare of Donuts.
- It’s 1 cup of Sugar.
- It’s 1/2 cup of Softened Butter.
- You need 2 of Eggs.
- Prepare 3 cup of Flour.
- You need 4 1/2 tsp of Baking Powder.
- It’s 1/2 tsp of Salt.
- Prepare 1/2 tsp of Cinnamon.
- You need 1/2 tsp of Nutmeg.
- You need 1 cup of Milk (2%).
- It’s 1 of Nonstick Cooking Spray.
- You need of Vanilla Buttercream Frosting.
- It’s 1/4 cup of Softened Butter.
- It’s 2 1/4 cup of Confectoner's Sugar.
- Prepare 2 tsp of Vanilla Extract.
- It’s 2 1/2 tbsp of Milk (2%).
Plus storage, coloring and flavoring hints and tips. This Vanilla Buttercream Frosting is truly the best. You won't be disappointed in the light, creamy texture of this basic frosting recipe. You won't be disappointed in the light, creamy texture.
April's Cake Donut Muffins w/ Buttercream Frosting step by step
- Preheat oven to 350°.
- In a large bowl combine sugar and butter, blend until creamy..
- Mix in eggs..
- Add all dry ingredients: flour, baking powder,salt, nutmeg, and cinnamon. Blending well, mix will be slightly stiff..
- Add milk and mix until smooth..
- Spray muffin pan with non stick cooking spray, using an ice cream scooper spoon in mix (filling them 2/3 of the way)..
- Place in oven and bake for 15 minutes..
- When finished and out of the oven, remove donut muffuns from pan and completely cool..
- For the frosting: In a medium sized bowl combine confectioner's sugar, butter, vanilla extract, and milk. Mix well until texture is nice and smooth. If needed, add a splash of milk to desired consistency. Add food coloring if desired..
- When donut muffins are completely cooled, dip the tops into the frosting until well coated and sprinkle with desired topping..
- Serve with your favorite cup of coffee or a nice cold glass of milk. Enjoy!.
Use this homemade vanilla frosting to top cakes and cupcakes or sandwich it between your favorite cookie. Homemade Buttercream Frosting is one of the best basic recipes to have on hand. Of all the recipes on My Baking Addiction, this Homemade Buttercream Frosting is definitely the recipe that I make the most in my kitchen. √ Vanilla Frosted Doughnuts √ Chocolate Frosted Doughnuts √ Strawberry Frosted Doughnuts. I'm making a doughnut cake this weekend – would this frosting recipe work on a cake or would it be too runny to spread? I'm thinking a buttercream icing would be too.
