How to Make Appetizing Chrissi's Purple Velvet Cake

Chrissi's Purple Velvet Cake.

Chrissi's Purple Velvet Cake You can cook Chrissi's Purple Velvet Cake using 17 ingredients and 13 steps. Here is how you cook it.

Ingredients of Chrissi's Purple Velvet Cake

  1. It’s 2 of Eggs.
  2. You need 1 cup of Sugar.
  3. You need 2 tbsp of Cocoa Powder.
  4. It’s 1/2 oz of Violet Icing Color.
  5. It’s 2 stick of of Butter.
  6. It’s 2 1/2 cup of Cake Flour.
  7. Prepare 1 tsp of Salt.
  8. Prepare 1 cup of Buttermilk.
  9. Prepare 1 tsp of Vanilla.
  10. It’s 1/2 tsp of Baking Soda.
  11. You need 2 tbsp of White Vinegar.
  12. It’s of Cream Cheese Icing.
  13. You need 2 cup of Powdered Sugar.
  14. Prepare 8 oz of Cream Cheese.
  15. It’s 1/2 stick of of Butter.
  16. Prepare 1 tbsp of Vanilla.
  17. It’s 1 of Splash of Almond Extract.

Chrissi's Purple Velvet Cake instructions

  1. Preheat oven to 350°.
  2. Beat eggs and add in sugar.
  3. Mix in cocoa powder and icing color. *Make sure that the icing color is a concentrated paste..
  4. Add butter..
  5. Sift in cake flour and salt. Mix well..
  6. Mix in buttermilk.
  7. Add vanilla.
  8. Mix vinegar and baking soda in a small bowl. Add the mixture into batter..
  9. Pour into a greased bundt pan..
  10. Bake for 25 minutes..
  11. Allow to cool for an hour..
  12. ICING: Mix all ingredients together..
  13. Ice the cake and serve..