Fluffy vanilla cake#christmas baking.
You can cook Fluffy vanilla cake#christmas baking using 6 ingredients and 9 steps. Here is how you cook it.
Ingredients of Fluffy vanilla cake#christmas baking
- Prepare 240 g of self raising flour.
- It’s 120 g of margarine.
- It’s 120 g of sugar.
- You need 2 of eggs.
- Prepare 1 tsp of vanilla essence.
- Prepare 1 cup of milk.
Fluffy vanilla cake#christmas baking step by step
- Preheat your oven to 180°c.
- Prepare your baking tin by greasing it lightly with margarine and dusting with flour. Also you can apply liquid oil lightly and put parchment paper.
- Sift flour.
- In a bowl, beat margarine and sugar in high speed until fluffy.
- Add eggs and beat for 1min.
- Add the vanilla essence and beat for another 1min.
- Put the mixer aside, and with a mwiko or spatula, put flour as you alternate with milk.
- Be careful not to overmix.
- Pour the batter in the baking tin and bake for 30-40min.