Fluffy Chocolate Cake with Tofu. This vegan chocolate cake recipe is dairy-free, egg-free, and lower in fat than traditional chocolate cake recipes that use dairy products and eggs. Although many recipes that call for silken tofu require that you drain the liquid from the box before using, for this recipe just open the box and pour both the. Great recipe for Fluffy Chocolate Cake with Tofu.
This months theme was to make an Eggless version of the more popular Chocolate pound cake Beat the eggs until fluffy pureed and flavored tofu until you see air bubbles in them and set aside. ❤ CHOCOLATE TOFU CAKE ❤ This chocolate cake is one of my families favorites. The recipe is vegan, dairy-free, refined sugar-free, is really moist and tastes. I always have cake in some form. this year I had My latest favorite is my gluten free angel food cake. You can have Fluffy Chocolate Cake with Tofu using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Fluffy Chocolate Cake with Tofu
- Prepare 100 grams of Tofu (silken).
- You need 90 grams of ☆Cake flour.
- Prepare 10 grams of ☆Cocoa powder (unsweetened).
- You need 1 tsp of ☆Baking powder.
- Prepare 70 grams of Sugar.
- Prepare 1 of Egg.
- You need 20 grams of Melted butter.
- It’s 1/2 tsp of Rum.
It is so light and fluffy…a little seven minute icing. This cake almost has no rise whatsoever. But no matter, although my cake is. If you've never tried a silken tofu chocolate mousse before, this recipe will take you completely by Oh my fluffy goodness!
Fluffy Chocolate Cake with Tofu instructions
- Line a pound cake mold with parchment paper. Combine the ☆ ingredients and sift them. Preheat the oven to 170℃. No need to drain the tofu..
- Beat an egg with a whisk and divide into 2 portions. Add half of the sugar, and mix. Add the remaining sugar, and mix some more. Put the tofu in, and mix well until it's smooth without lumps..
- Add melted butter and rum, and mix. Add the ☆ mixture, and mix with a spatula. Pour into a mold, and drop it at a height of 10 cm to remove air pockets..
- Bake it in the oven for 40 minutes. When you poke it with a toothpick and nothing sticks to it, remove the cake from the mold. Cool it on a rack..
- "Fluffy Tofu and Kinako Cake" https://cookpad.com/us/recipes/150713-fluffy-tofu-and-kinako-roasted-soy-flour-cake.
I came out even better than i expected. I was trying recipes for a wedding for. Chocolate Zucchini Cake (my fave chocolate cake!) Healthy Yummy Green Muffins! Hokkaido Milk Bread (Soft, Fluffy Asian Bread). Don't let the word "tofu" stop you!
