Fluffy Bean cake aka akara. It is made with a unique combination of Bean paste, Onion, Pepper, Tiger Ginger Powder, and Salt. Akara and Pap is a typical weekend breakfast in every Nigerian home. It is made with a unique combination of Bean paste, Onion, Pepper, Tiger Ginger Powder, and Salt.
Let's learn how to make fluffy Akara( Bean cake AKA bean balls & bean fritas) It's a popular Nigerian snacks and breakfast when had with pap/agidi/custard/oven fresh bread 😋 😋 😋. Follow me as we learn the easiest and best way of preparing it. Kindly invite your friends to like and follow my page. You can cook Fluffy Bean cake aka akara using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Fluffy Bean cake aka akara
- You need of Beans.
- You need of Fresh pepper.
- Prepare of Salt.
- You need of Onion.
- You need of Veg oil.
- It’s of Fresh egg.
Akara also known as bean cake, acaraje or akaraje can described as peeled beans, deep-fried into a ball. It is a typical Nigerian recipe served as breakfast accompanied with pap, custard, bread or garri. Also, it is often served at funeral services. Fluffy and Crunchy Akara – Your Next Favorite Recipe Akara also known as bean cake, acaraje or akaraje can described as peeled beans, deep-fried into a ball.
Fluffy Bean cake aka akara step by step
- Wash the beans to peel off the back. Add fresh pepper and little onion then grind it very smooth (don't make it watery so that the akara will not soak oil).
- Chop onion and add to he beans, add little salt break egg into beans and add little water if need be. Mix it very well.
- Put veg oil in a pan and allow it to heat then scoop the mixture in to oil gently and gradually. Turn to the other side too to turn golden brown..
- Your fluffy akara is ready.
It is a typical Nigerian recipe served as breakfast accompanied with pap, custard, bread or garri. Wash your thoroughly making sure all beans peelings are out. This Nigerian Akara is made 'Without Peeling the Beans'. This spongy and fluffy akara or fried bean-cake as otherwise know, is perfect for breakfast, lunch or dinner. it is so effortless. Akara is one of Nigerian food for breakfast made with beans, although some have it as snacks while others have it for dinner; akara is tasty and delicious food.
