Recipe: Appetizing My Simple Pancakes with Soft, Fluffy Centres

My Simple Pancakes with Soft, Fluffy Centres.

My Simple Pancakes with Soft, Fluffy Centres You can cook My Simple Pancakes with Soft, Fluffy Centres using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of My Simple Pancakes with Soft, Fluffy Centres

  1. It’s 120 grams of Cake flour.
  2. You need 10 grams of Katakuriko.
  3. It’s 1 tsp of Baking powder.
  4. You need 3 tbsp of Sugar.
  5. It’s 1 dash of Salt.
  6. Prepare 1 of Egg.
  7. Prepare 85 ml of Milk.
  8. You need 1 of Vanilla extract.
  9. You need of Toppings.
  10. It’s 1 of Butter.
  11. Prepare 1 of Syrup.

My Simple Pancakes with Soft, Fluffy Centres instructions

  1. Place the bowl on a scale and add the cake flour, katakuriko, baking powder, sugar and salt. Remove from the scale and use a whisk to mix in a circular motion..
  2. Add the egg and mix..
  3. Put the bowl back on the scale and add the listed amount of milk. Remove, mix, and add vanilla extract if desired..
  4. Once everything has been mixed together, warm a frying pan over a low-medium heat and coat with some some vegetable oil (or butter). Drop the batter into the pan in rounds..
  5. Once the top starts to bubble, turn over. Cook on both sides to golden brown..
  6. If you can insert a skewer into the pancakes several times and it always comes out clean, they're done. Serve with butter and syrup..

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