Made at Home Homemade Naan (Using a Bread Maker).
You can cook Made at Home Homemade Naan (Using a Bread Maker) using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Made at Home Homemade Naan (Using a Bread Maker)
- You need of Water.
- It’s of Salt.
- It’s of Sugar.
- It’s of Bread (strong) flour.
- Prepare of Cake flour.
- It’s of Dry yeast.
Made at Home Homemade Naan (Using a Bread Maker) instructions
- Place the bread pan on the scale. Put the ingredients in the pan in the listed order..
- Select the dough-only setting and press start..
- After making the dough, gently press out the air and divide it into quarters. Lightly cover it with plastic wrap and let it rest for 15 minutes..
- Press it out thinly with your hands. It's okay to roll it out with a rolling pin..
- Heat a frying pan over low heat and brown both sides of the dough. Since you don't use oil, try to use a non-stick pan..
- Once it's deliciously browned on both sides, enjoy..