Rhubarb and Watermelon Cake. The Rhubarb Cake recipe out of our category Rhubarb Pie! Rinse the rhubarb, remove the strings, and cut the bars into pieces. Line the bottom of a springform pan with the parchment paper.
I got home and began searching for inspiration…I found a bunch of amazing recipes, but decided on this lovely rhubarb cake with a vanilla bean sauce. LOTS of Rhubarb Cake Recipes to make with fresh or frozen rhubarb, including the best homemade rhubarb coffee cakes, cheesecakes, crumble cake, upside down cakes and more! Rhubarb makes delicious and flavourful cakes of all kinds! You can cook Rhubarb and Watermelon Cake using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Rhubarb and Watermelon Cake
- It’s 3 stalks of rhubarb (cleaned and cut).
- Prepare 2 tbsp of sugar.
- It’s 2 tsp of lemon juice.
- It’s 50 gr of sugar.
- It’s 100 ml of water.
- Prepare 2 slices of white bread (trimmed and cut to round size).
- You need of watermelon (cut to round size and pat dry).
- You need 250 ml of heavy cream.
- Prepare 2 tbsp of sugar.
- Prepare 2 tsp of rosewater.
- You need of orange zest.
Upside Down Rhubarb Cake that is gluten-free and made with Almond Flour. In this flour-less upside down cake, I resisted the temptation to add berries or other fruit, in order to highlight rhubarb's true flavor. This easy cake batter requires no mixer and comes together in minutes. The final result is a rich, custardy cake that plays perfectly off the tart rhubarb The rhubarb softens more than one would expect, so cutting isn't hard.
Rhubarb and Watermelon Cake step by step
- Beat the heavy cream, 2 tbsp sugar, rosewater and orange zest together till stiff peaks form.
- Add 50 gr sugar and 100 ml water to saucepan, bring to boil and turn to medium heat for reduce the liquid to half.
- Heat a pan, add rhubarb, 2 tbsp sugar, lemon juice stir well, cook on low heat till rhubarb soft and take off from heat..
- With cake mould, lined with baking paper, place white bread underneat, brush sugar syrup, then add cream.
- Place watermelon then add more cream, then cover with white bread add brush with sugar syrup and cream.
- Top with rhubarb compote.
I wasn't sure why it is a custard cake, but it must be the rhubarb juice. This one bowl Quick Rhubarb Cake is extremely simple to make and even easier to eat! Rhubarb is a bit sour but is a perfect combination with a sweet vanilla cake. Before we left I asked her for the recipe. Use Your Melon To Grow & Enjoy Watermelon This Year.
