Apple cake.
You can cook Apple cake using 13 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Apple cake
- It’s 750 g of apples, peeled, cored and sliced into 1/2".
- You need 1 of lemon juice.
- Prepare 50 g of sugar.
- It’s 1 teaspoon of cinnamon.
- Prepare 4 of large eggs.
- You need 120 ml of veg oil.
- You need 100 g of melted butter.
- You need 450 g of sugar.
- You need 560 g of all purpose flour.
- Prepare 1 tbsp of pure vanilla extract.
- It’s 120 ml of warm water.
- You need 1/2 tsp of salt.
- Prepare 1 tbsp of b.powder.
Apple cake instructions
- Mix the apples with the juice, sugar and cinnamon and let stand..
- In a large bowl, lightly whisk the eggs, add oil,butter.
- Add vanilla and water.
- Whisk until smooth.
- In a separate bowl combine the dry ingredients. Gradually stir in the flour in to the wet mixture and stir until just incorporated. Do not over mix..
- Pour half of the mixture into two pans, arrange the apple slices then pour the remaining batter..
- Bake at 180 for 1hr or until a skewer comes out clean..
- Should be something like this.