How to Cook Yummy Chocolate Molten Lava Cake

Chocolate Molten Lava Cake.

Chocolate Molten Lava Cake You can cook Chocolate Molten Lava Cake using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chocolate Molten Lava Cake

  1. Prepare 113 gr of semi-sweet baking chocolate.
  2. Prepare 113 gr of unsalted butter.
  3. You need 115 gr of powdered sugar.
  4. Prepare 3 of large eggs.
  5. You need 45 gr of all purpose flour.
  6. It’s 1 tsp of vanilla extract.

Chocolate Molten Lava Cake instructions

  1. Preheat the oven to 425°F..
  2. Spray 5 custard cups with baking spray and place on a baking sheet..
  3. Microwave the butter and chocolate in a large bowl on high until the butter is melted, about 1 minute. Whisk until the chocolate is also melted..
  4. Stir in the sugar until well blended. Whisk in the eggs then add the vanilla. Stir in the flour..
  5. Divide the mixture among the custard cups..
  6. Bake until the sides are firm and the centers are soft, about 10-12 minutes. Let stand 2 minute..
  7. Invert on individual plates while warm and serve with vanilla ice cream..

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