Eggless Chocolate layered cake. Reviews for: Photos of Eggless Chocolate Cake II. This Layered Chocolate is a must have. Make at home and serve out cold OR hot as you like.
Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassles. It turns out very soft, moist, spongy and very. This eggless chocolate cake recipe is almost same as my recipe for eggless chocolate cupcakes. You can have Eggless Chocolate layered cake using 13 ingredients and 18 steps. Here is how you cook that.
Ingredients of Eggless Chocolate layered cake
- You need 2 cups of plain flour.
- You need 6 tbsp of cocoa powder.
- It’s 1 tbsp of baking powder.
- Prepare 2 cups of condensed milk.
- You need 1/2 cup of oil.
- It’s 1 cup of milk.
- You need 1 tbsp of vanilla essence.
- You need 1 tbsp of vinegar.
- Prepare of Topping ingredients.
- It’s 250 gm of dark chocolate (sweetened).
- You need 1 packet of fresh cream.
- You need 1/2 cup of grated dark chocolate.
- You need of Some small oreo biscuits and chocolates.
Eggless Chocolate Cake Recipe with stepwise photos. Eggless Chocolate Cake recipe: Try this Eggless Chocolate Cake recipe, or contribute your own. For the icing – whip the cream and flavour it with vanilla extract. Ingredients of Moist Chocolate Cake Recipe
Eggless Chocolate layered cake step by step
- Take a bowl add plain flour, cocoa powder, baking powder and mix it well dry batter is ready.
- Now take another bowl and add condensed milk, oil beat it well and then add half cup milk and beat it.
- And then add vanilla essence and beat it again and then add dry batter gradually and mix it well.
- Add remaining half cup milk and mix it and then add vinegar and fold it well.
- Now cake batter is ready.
- Now take a cake mold and grease with oil and place butter paper and again grease on it.
- Put the cake batter and set it well.
- Take a large pot and put salt and place a net stand and preheat it for 10 minutes on medium flame with lid.
- After that place cake mold and bake the cake for 1 hour or more medium to low flame.
- Chocolate sponge is ready.
- Now make chocolate icing for the cake.
- Take a bowl and add dark chocolate (sweetened) and add cream 1 packet and melt it in double boiler and then whisk it well.
- Chocolate icing is ready.
- Now cut the cake into 6 parts and then spread chocolate icing and then and place second part of the cake and cover it with chocolate icing.
- Similarly icing remaining 2 cakes.
- Decorating the cake with grated dark chocolate some Oreo biscuit and chocolates.
- Eggless chocolate layered cake is ready.
- Serve💕.
Chocolate Cake Recipe: A sift of baking soda, baking powder, flour, sugar and cocoa, whisked together Perfect cake for every occasion, be it a birthday or any celebration, this homemade chocolate cake made absolutely eggless is a treat for kids and. Press down the crumbled mix into a parchment paper or aluminum foil. If you need an eggless cake recipe for someone with an allergy (or because you're just out of eggs!) this is a great chocolate version. Turn out onto a wire rack and set aside to cool completely. When cool, split the cake in half horizontally to form two layers.
