Recipe: Perfect Pumpkin Cake

Pumpkin Cake. Next-day mail order Pumpkin Cakes, nationwide. Cakes with a similar spice flavor and texture profile like hummingbird cake, carrot cake, and banana cake all taste best with the holy grail of frosting: cream cheese frosting. So we MUST use silky cream cheese frosting to garnish this perfect pumpkin cake.

Pumpkin Cake Pumpkin Roll Supreme, Pumpkin Caramel Bourbon Poke Cake, Pumpkin Magic Cake with Maple Cinnamon Whipped Cream, Perfect Pumpkin Cheesecake Bars, Grandma Carol's Pumpkin Roll Pumpkin cake is the perfect dessert for fall and winter. With variations like pumpkin cupcakes and pumpkin spice cake, find the best pumpkin cake recipe for every occasion. How do you make a pumpkin cake? You can have Pumpkin Cake using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pumpkin Cake

  1. Prepare of yellow cake mix (or white).
  2. You need of pumpkin purée.
  3. Prepare of large egg.
  4. It’s of nestle pumpkin spice chocolate chips (or white chocolate).
  5. You need of Cinnamon powder.

This pumpkin cake is exceptionally easy to make! It's as easy as mixing together the wet ingredients (pumpkin, eggs, oil, vanilla, brown sugar, & white sugar) in one bowl, mixing the dry ingredients (flour, baking soda, salt & lots of pumpkin-y spices) in a separate bowl, and combining the two! You don't need a stand mixer to make this cake — hand mixers. Celebrate Fall and the Holidays with our best Pumpkin Cake Recipes from the expert chefs at Food Network.

Pumpkin Cake instructions

  1. Set oven at 375 degrees.
  2. Mix cake mix, egg, and pumpkin in a large mixing bowl.
  3. Add chocolate chips and cinnamon, then fold them into batter.
  4. Put batter into a greased (I used a flour based cooking spray) or non stick cake pan.
  5. Cook for 25-30 minutes or until edges have a nice brown color..
  6. Remove from oven, turn off oven, and let cake cool for 10 more minutes.
  7. Cut and serve!.

Pumpkin cake topped with the best cream cheese frosting is the perfect fall dessert, easy to make, super moist and loaded with delicious pumpkin flavor. This pumpkin spice cake couldn't be any easier to make, it only takes a few minutes to whip together, and only has a few ingredients for both the cake and the cream cheese frosting. One of many similar but nonetheless good pumpkin cake/muffin/bread recipes from this site. This variation appealed to me in that the spice was limited to just cinnamon a welcome change from the usual additions of pumpkin pie spice allspice ginger nutmeg and/or cloves. This pumpkin sheet cake recipe was shared by one of my readers, Yulia.