How to Cook Delicious Easy Pumpkin Roll

Easy Pumpkin Roll. This is the easiest pumpkin roll recipe I've ever made. How To Make an Easy, Foolproof Pumpkin Roll. This delicately sweet and warmly spiced pumpkin cake tastes just as gorgeous as it looks, and bakes up tender and moist.

Easy Pumpkin Roll This easy pumpkin roll recipe is. Learn how to make a pumpkin roll with this classic pumpkin roll recipe! It's an easy Thanksgiving dessert to make ahead of time, it's filled with a heavenly cream cheese filling. You can have Easy Pumpkin Roll using 17 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Easy Pumpkin Roll

  1. It’s of Roulade.
  2. You need 1 cup of caster sugar.
  3. It’s 3 of eggs.
  4. It’s 2/3 cup of canned pumpkin or puree.
  5. You need 3/4 cup of plain flour.
  6. It’s 1 1/2 tsp of baking powder.
  7. Prepare 1 pinch of salt.
  8. It’s 2 tsp of cinnamon.
  9. It’s 1/2 cup of chopped pecans.
  10. You need 3 tbsp of vegetable oil.
  11. It’s of Turning out.
  12. Prepare 1/2 cup of Icing sugar.
  13. Prepare of Filling.
  14. It’s 1/2 cup of Icing sugar.
  15. You need 300 grams of Cream cheese.
  16. You need 1/3 cup of butter.
  17. It’s 1 tsp of vanilla essence.

This Pumpkin Roll Recipe is an Easy, Homemade Fall Dessert! There are a few treats that I have always been nervous about making. Lately I've loved tackling these recipes head-on. I made this recipe in Dec. for my dads birthday and it was a hit!

Easy Pumpkin Roll step by step

  1. Preheat oven to 200ºC.
  2. Gradually add sugar to beaten eggs.
  3. Beat for 5 mins.
  4. Add all the other roulade ingredients except pecans.
  5. Spread evenly onto a greased 15" x 10" lined with baking parchment.
  6. Sprinkle with chopped pecans.
  7. Bake for 13 – 15 minutes.
  8. Sift icing sugar onto a clean teatowel.
  9. Turn cake out onto sugared teatowel.
  10. Peel off paper and start at narrow end rolling cake and towel together and cool on wire rack seam side down.
  11. Blend cream cheese and other filling ingredients together.
  12. Carefully unroll cake and spread cream cheese mixture and re roll with out towel.
  13. Chill for at least 2hrs.

I was going to make it again, but. Watch me make this easy pumpkin cake rolls from start to finish! This easy Pumpkin Cake Roll is made with tender pumpkin cake and a heavenly cream cheese filling. This easy pumpkin roll recipe will become a favorite fall dessert and will have everyone asking for seconds! Our Slow Coooker Taco soup is a perfect (SO EASY) dinner for Fall!