Easiest Way to Cook Tasty Caramel Apple upside Down Cake

Caramel Apple upside Down Cake.

Caramel Apple upside Down Cake You can cook Caramel Apple upside Down Cake using 13 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Caramel Apple upside Down Cake

  1. It’s 1 of apple (thinly sliced).
  2. It’s 1 cup of all purpose flour.
  3. You need 1/3 cup of powdered sugar.
  4. It’s 1/3 cup of milk.
  5. It’s 1/3 cup of oil.
  6. Prepare 2 of eggs.
  7. You need 1 tsp of baking powder.
  8. You need Pinch of baking soda.
  9. Prepare 1 tsp of vanilla essence.
  10. It’s of For caramel-.
  11. Prepare 1 cup of sugar.
  12. Prepare 2 tbsp of butter.
  13. It’s Pinch of cinnamon powder.

Caramel Apple upside Down Cake instructions

  1. First to making caramel—Heat a pan with sugar on medium flame..Stir well until sugar completely melted and smooth….Add butter and cinnamon powder…And stir well..And then Switch the flame off..
  2. Now pour this mixture into the prepared cake pan (with liner) and evenly spread it on the bottom..
  3. Now arrange the apple slices in an even layer on top..Set aside..
  4. Now In a mixing bowl seive together all propose flour, sugar, baking soda and baking powder…Mix nicely..
  5. Now add milk, oil, eggs and vanilla essence…And beat with hand beater…Until fully combined..
  6. Now pour the batter into the cake pan on top of the sliced apples..
  7. Keep it in preheated microwave oven for 35min…On 180°.. Convection mode….
  8. Check by inserting toothpick into center.. Remove from oven and allow it to cool for about 10min.in the pan before flipping over on to a plate..
  9. All ingredients..

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