Pear cake with salted caramel sauce. Salted Caramel Pear Cake – fresh pear cake with cinnamon buttercream, salted caramel and homemade caramel dipped pears. My family eats almost as many pears as apples, yet I tend to bake with them less often. Serve with whipped cream and remaining.
But I know some of you don't or can't have oats. So if you're one of those people, you can use half of this recipe as a base for the cake with pears folded in instead of. Invert the cake onto a serving plate and arrange the poached pears on top. You can cook Pear cake with salted caramel sauce using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Pear cake with salted caramel sauce
- Prepare 55 Grams of butter.
- It’s 75 of Grams Flour.
- It’s 2 of Eggs.
- It’s 1 Teaspoon of baking soda.
- Prepare 50 Grams of sugar.
- Prepare 500 Grams of Pears.
- It’s 2 Tablespoons of lemon Juice.
- You need 1 Tablespoon of rum.
Drizzle it with some of the caramel. Add the perfect finishing touch to your chocolate pear cake by sprinkling flaky sea salt on top. Serve your delicious cake with the remaining caramel sauce on the side for your guests to enjoy! Caramel Pears Salted Caramel Sauce Baking Recipes Cake Recipes Dessert Recipes Dessert Ideas Cake Ideas Elegant Birthday Cakes Desert Recipes.
Pear cake with salted caramel sauce instructions
- Mix rum, lemon juice and pealed and chopped pears together.
- From other ingridients make a dough.
- Put pears in a small baking tin and cover them with the dough.Bake in the 180C oven about 30min..
Magic cake Cocoa cake: cup wheat flour on Stylowi. The grandmother is magical because the bottom of the mold is covered with cocoa cake and. All Reviews for Roasted Pears with Caramel Sauce. I left my pears whole and cored them from the bottom then set them on the sour cream and dirzzled with the caramel sauce and added toasted walnut halves. This cake is straightforward and no tricky techniques required.
