Chocolate brownie cake. A chocolate brownie or simply a brownie is a square or rectangular chocolate baked treat. Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. Last week I made nanny's chocolate fudge brownie cake but added an Easter touch to it.
Hardly any ingredients & steps needed to bring to life this epic chocolate cake. A little of this tall, rich brownie cake goes a long way, so you'll have plenty of pieces left to share with grateful family members and friends. It's a sure way to satisfy true chocolate lovers and is perfect for. You can cook Chocolate brownie cake using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Chocolate brownie cake
- Prepare 4 cups of flour.
- It’s 1/2 cup of cocoa powder.
- Prepare 2 of tea spoons Baking powder.
- Prepare of Sugar.
- You need of Chocolate.
- It’s 3/4 cup of salad oil.
- Prepare 4 of eggs.
We've got so many variations on the classic chocolate brownie recipe – whether you like white chocolate, nuts, cookies or cheesecake swirls. This velvety chocolate brownie cheesecake recipe is a dream come true for chocolate lovers. It is an ultra rich and creamy, fancy dessert that will impress your guests and yet is easy to make! My chocolate brownies are also a great addition to layered cake!
Chocolate brownie cake step by step
- Pre-heat oven to 350°.
- Grate the chocolate in a bowl and add butter..
- Place over a pan of simmering water until melted stirring regularly..
- Sift the cocoa powder and flour into a separate bowl mixing the oil and eggs gradually..
- Add the baking powder and sugar and mix together..
- Grease the baking tin and bake for 45-60 minutes..
- Check for readiness with a clean toothpick..
- For creaming whip cream until stiff and peaky..
- Split the cake to two sandwich and decorate with the cream and strawberries..
Why not toss a layer of chocolate brownie in between some of my Ultimate Chocolate or Vanilla Cake, sandwiched with my Italian. A one-pot chocolate brownie cake guaranteed to impress. Brownies have so much going for them; great flavor, easy to make, and so versatile. The simplest brownies are made with just melted chocolate, butter, sugar, eggs, vanilla, and flour. This variation on the beloved cake pop uses your favorite brownie mix as the fudgy base for a rich, silky-smooth DOVE® chocolate-topped pop.
