Chocolate truffle cake.
You can have Chocolate truffle cake using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Chocolate truffle cake
- It’s 1 cup of Maida.
- It’s 3 tbsp of cocoa powder.
- You need 1/2 of banking powder.
- Prepare 1/4 cup of melted butter.
- Prepare 1/4 cup of caster sugar.
- Prepare 1/2 tbsp of venila essence.
- It’s 1 cup of milk.
- Prepare 100 grams of dark chocolate.
- Prepare 100 grams of cream.
Chocolate truffle cake instructions
- 1 cup maids 3 tbsp cocoa powder 1/2 tbsp banking soda Pinch salt 1/2 banking powder ko chan le.
- Sab dry ingredients ko mix Karein 1/4 cup melted butter 1/4 cup caster sugar 1/2 tbsp vanilla essence add Karein mix Karein.
- 1 cup cold milk add Karein Make a thick better Butter se Gris mold me better dale and preheated oven me 10 min 190 degree par rake.
- After than temp 170 Karein 5 minute rake Cake ko nikal Kar tandi hone de and un mold Karein.
- Tanda hone di Bich mese cut kar ke sugar syrup apply Karein Double boiler me 100grams dark chocolate and 100 grams fresh cream dale.
- Truffle banaye Use cake par apply Karein uper duska cake piece rake and cover Karein Uper se fresh cream ko rounds banaye and tooth pick se cuts lagaye Same design ban jayega Enjoy simple delicious cake.