healthy and easy traditional steamed cake. The Japanese steamed cakes are made with very simple ingredients: flour (all-purpose These healthy steamed cakes are soft and easy to digest, so they are perfect for small children! Laura wrote: Is it possible to steam cup cakes in a traditional steamer? Indonesian Desserts, Indonesian Cuisine, Asian Desserts, Healthy Desserts, Sweet Recipes, Cake Recipes, Snack Recipes, Dessert Chinese Thousands Layer Steamed Cake 千层油糕.
As an adult, I tried many diets without results. This cake uses Chinese techniques to make a French inspired, and extremely moist, sponge cake. Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier. You can cook healthy and easy traditional steamed cake using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of healthy and easy traditional steamed cake
- It’s of all-purpose flour.
- You need of grams.
- You need of baking powder.
- It’s of teaspoon.
- Prepare of sugar.
- You need of grams.
- It’s of milk.
- It’s of ml.
- You need of oil.
- It’s of teaspoon.
Easy and healthy Chinese steamed rice cake recipe (Rice Fa gao) that you will love once you tried. I have planned quite a long time ago to make the two types of Chinese There are two types of Chinese steamed rice cake- one is made from pure rice flour (with large spongy like holes) and the other one. Super Simple Steamed Milo Cake, Traditional Chinese Steamed Egg Cake (Ji Dan Gao/Kuih Neng Go 鸡蛋糕), Akhrot o patali diye steamed rice cake. I grew up eating this ji dan gao 鸡蛋糕 as my mum used to make it very often.
healthy and easy traditional steamed cake instructions
- beat the eggs,add sugar and mix well.
- add milk and oil, mix well.
- add all-purpose flour and baking powder.mix well.
- put some oil on the mold then pour in the mixture.
- steam for 15-20mins.
This traditional Chinese steamed egg cake is very easy to make. Find quick and easy dessert recipes including easy cake, cheesecake and cookie recipes. Healthier recipes, from the food and nutrition experts at EatingWell. Underbaking these cakes slightly leads you to a treat with a gooey, molten center filled with chocolate and red wine—what could be better? Not exactly the healthiest… But definitely easy, yummy, and dorm-room-friendly!
