Vegan Christmas cake. Vegan Christmas cake – a rich, moist and boozy vegan fruit cake that is perfect for the festive season. Eat right away or make in advance and feed regularly with rum or brandy. Being vegan or dairy-free doesn't mean missing out on a rich, fruity Christmas cake.
Soft, Sweet, full of fun stuff for us kids I guess. Christmas cakes, Christmas traybakes, Christmas cookies, Christmas truffles #veganchristmas #vegancake #veganbake. See more ideas about Vegan christmas. You can cook Vegan Christmas cake using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Vegan Christmas cake
- Prepare 250 g of self-raising flour.
- It’s 150 g of dairy free marg.
- Prepare 150 g of brown sugar.
- Prepare 2 tablespoons of egg replacement powder.
- It’s of Oat milk to loosen.
- It’s 1 teaspoon of vanilla essence.
After making this Fruit Cake, I realised it would be the perfect base for a Christmas Fruit Cake! Why you'll love this Gluten-Free Vegan Christmas Fruit Cake Season's Eatings! Christmas cake that is gluten-free, dairy-free, is suitable for vegans and vegetarians and has no refined sugar in there? This cake was made for me by my son's girlfriend.
Vegan Christmas cake instructions
- Cream together the butter and sugar in a bowl..
- Add the egg replacement and vanilla then sift in the flour..
- Mix together and add in oat milk a little at a time until you get a runny but not watery consistency. Grease a tin and pour the mixture in, place in a preheated oven at 180 degrees for 30 minutes..
- Decorate with royal icing and festive figures..
It is the best gluten free, vegan cake I've ever Cooked for half an hour extra as so moist but still to no avail (the Vegan Christmas pudding was. A perfectly moist, rich and dense vegan Christmas cake, topped with a light and fluffy vegan meringue, and crystallised cranberries. This delicious vegan Christmas cake is so easy to make that even a total raw cake newbie will be able to put it together in a breeze. The cake has all the spicy flavors and ingredients that a traditional. This cake is no doubt just as good as any classic Christmas cake, but much healthier.
