Vegan Chocolate Cake. This really is the best chocolate cake ever, vegan or otherwise. A simple vegan chocolate cake, made with basic ingredients and perfect for any occasion. Four years ago this month, John and I were just kids planning our wedding.
You can also add chocolate chips and, or I didn't tell anyone that it was vegan so they wouldn't prejudge the cake. While the cakes cool prepare the frosting. Add vegan butter, powdered sugar, cocoa powder, and vanilla. You can cook Vegan Chocolate Cake using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Vegan Chocolate Cake
- You need 200 Grams of Plain Flour.
- It’s 200 Grams of Margarine/veg-based spread.
- You need 200 Grams of Sugar.
- You need 4 teaspoons of Baking Powder.
- Prepare 80 Grams of Cocoa Powder.
- It’s 450 mls of Soy Milk.
- You need 35 grams of Vegetable Oil.
- Prepare 1 Teaspoon of Vanilla Essence.
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Vegan Chocolate Cake step by step
- Beat the Margarine and sugar until light and fluffy..
- Meanwhile, sift the Cocoa Powder and Baking Powder into the flour and gently stir with a whisk to mix it all together..
- Gradually add a bit of the flour mix and the soya milk, to the Margarine and sugar mix, stir well each time to incorporate the ingredients together before adding the next bit. When all the flour mix and milk has been added, put in the oil, mixed with the Vanilla Essence, a bit at a time until the whole thing is smooth, even, and just falling off the spoon..
- Pour the mix into a 8” greased and papered tin, or spoon into small cases..
- If you use a large tin, bake for 30-40 minutes, if small cakes, 20 minutes, medium- hot oven. Check cake is cooked by inserting a cocktail stick in the Center, should come out clean! Enjoy!!.
This vegan chocolate cake recipe ticks all the right boxes. All you do to make this simple vegan chocolate cake frosting is melt together coconut milk and vegan dark chocolate pieces. This vegan chocolate cake is fudgy, super moist, ultra chocolaty and is topped off with an easy whipped chocolate ganache frosting! Can be made gluten-free, whole wheat or with all-purpose flour. The Best Vegan Chocolate Cake made with simple ingredients in one bowl.
