Vegan Rock Cakes. These vegan rock cakes are crisp on the outside – but inside they're soft, light, spicy and fruity. When I think about rock cakes I imagine a classic British tea time, but this recipe is so easy and fast I've. A vegan recipe for traditional british rock cakes that anyone can make! 🙂 hey folks, this lil video is something that i mentioned in a previous.
Combining the beautiful flavours of mixed spice, cinnamon and sultans, these vegan rock cakes are an absolute delight. These traditional British rock cakes are easy to make and a favorite with children. Rock cakes are simply the easiest British baked good to make. You can cook Vegan Rock Cakes using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Vegan Rock Cakes
- It’s 225 g of self raising flour.
- Prepare 1/2 tsp of baking powder.
- It’s 2 tsp of mixed spice.
- Prepare 110 g of Stork marg.
- Prepare 80 g of caster sugar.
- It’s 110 g of sultanas and raisins.
- It’s 5 tbsp of almond milk.
They are also known as rock buns, depending on.. Vegan Rock Cakes, Chocolate Chip Rock Cakes, Rock Cakes. Vegan Rock Cakesvegan recipe bowl. salt, baking powder, lemon zest, granulated sugar, soy milk. See more ideas about Recipes, Vegan recipes, Vegan eating.
Vegan Rock Cakes step by step
- Rub the margerine into the flour to make breadcrumbs..
- In a separate bowl, mix the sugar, baking powder, spice and raisins together..
- Mix the two bowls of dry ingredients together then add the milk, tablespoon by tablespoon until you get a dough mixture that will just hold together when pressed. Be careful not to over work it or mix too heavily or you’ll get dense cakes..
- Spoon the mixture into rustic mounds in a baking tray lined with parchment paper..
- Sprinkle with some granulated sugar if you have any (I used coconut sugar), then bake for 20-25 mins until just turning golden..
Rock cakes are a light, crumbly tea-time favourite. Eat while they are still warm from the oven. So easy to make, and lots of fun for children to join in too. This easy rock cakes recipe uses only a handful of ingredients and makes delicious buns. These traditional, fruity rock buns or rock cakes are a tea time favourite and they're quick too!
