Recipe: Appetizing Easy 15 minute Caramel Swiss Roll!

Easy 15 minute Caramel Swiss Roll!.

Easy 15 minute Caramel Swiss Roll! You can have Easy 15 minute Caramel Swiss Roll! using 9 ingredients and 11 steps. Here is how you cook it.

Ingredients of Easy 15 minute Caramel Swiss Roll!

  1. It’s 4 large of eggs separated.
  2. It’s 3/4 cup of castor sugar.
  3. You need 1 tsp of vanilla extract.
  4. You need 3/4 cup of flour.
  5. It’s 1 tsp of baking powder.
  6. You need 1/4 tsp of salt.
  7. Prepare 1 of Caramel.
  8. You need 1 of banana sliced.
  9. Prepare 1 of whipping cream.

Easy 15 minute Caramel Swiss Roll! step by step

  1. Beat egg yolks, gradually add sugar, beat until pale and thick.
  2. Add vanilla extract.
  3. Sift flour and baking powder together and fold into beaten yolks.
  4. Beat egg whites and salt until stiff but not dry.
  5. Fold egg whites gently into batter with metal spoon.
  6. Line your baking tin with grease proof paper. Grease well and pour mixture..
  7. Bake in pre-heated oven on 180C for 15 to 20 mins.
  8. Turn out immediately onto a damp cloth.
  9. Peel paper and let it cool in tea towel.
  10. Once cooled layer first with Caramel. Second layer with banana. Third layer with whipped cream..
  11. Cut into bite size squares. Enjoy!.

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