Recipe: Perfect Bacon baguete stuffed with chicken and vanilla milk

Bacon baguete stuffed with chicken and vanilla milk.

Bacon baguete stuffed with chicken and vanilla milk You can cook Bacon baguete stuffed with chicken and vanilla milk using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients of Bacon baguete stuffed with chicken and vanilla milk

  1. You need of Baguete.
  2. You need of Mayonnaise.
  3. Prepare of Mozzarella cheese.
  4. It’s of Parmesan cheese.
  5. You need of Oven baked chicken (will be posting my chicken recipie soon).
  6. Prepare of Bacon stripes.
  7. It’s of vanilla milkshake.
  8. Prepare of Vanilla ice cream.
  9. Prepare of Whipping cream.
  10. It’s of Whipped dairy cream.
  11. You need of Cake toppings.
  12. Prepare cubes of Ice.
  13. Prepare of Full cream milk (any of your choice).
  14. Prepare of Blend all ingredients in a power blender.
  15. It’s of Ready to drink.

Bacon baguete stuffed with chicken and vanilla milk step by step

  1. Set oven at 170 degrees.
  2. Cut the baguete into two halves.
  3. Spread mayonnaise generously.
  4. Shred the oven baked chicken and spread it over the baguete.
  5. Add grated mozzarella cheese and a little parmesan cheese just for the taste.
  6. Seal the baguete with bacon strips (please note that I personally got the wrong type of bacon hence the hullabaloo).
  7. Place parchment paper over the oven pan and place the baguete on top.
  8. Bake for 45 mins.
  9. Enjoy your 🥘.

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