Cheese Chicken Cutlets – Freeze To Use In Bentos. Great recipe for Cheese Chicken Cutlets – Freeze To Use In Bentos. When I froze leftovers from dinner to use in bentos, making bentos in the morning got a lot easier. So now I make pre-frozen things just for bentos.
I've seen somewhere that it's nice to add parmesan cheese in the egg mixture to make Milanese chicken cutlets. It's also good if you sprinkle with. This helps the coating stay on better. You can have Cheese Chicken Cutlets – Freeze To Use In Bentos using 18 ingredients and 17 steps. Here is how you cook it.
Ingredients of Cheese Chicken Cutlets – Freeze To Use In Bentos
- Prepare 1 of Chicken breast.
- Prepare 1/2 tbsp of ・Sake.
- It’s 1/2 tsp of ・Sugar.
- Prepare 1/8 tsp of ・Salt.
- Prepare 1/2 tbsp of Parmesan cheese.
- Prepare 5 tbsp of x the number of times you need to pan fry Olive oil (or vegetable oil).
- It’s of Easy 2-step coating with Parmesan cheese:.
- You need 1/2 of Egg.
- Prepare 4 tbsp of Cake flour.
- You need 2 of and 1/2 tablespoon Water.
- You need 1 tbsp of Parmesan cheese.
- It’s 1 dash of Salt.
- You need 1 dash of Pepper.
- Prepare 1 of Panko.
- Prepare of Basil oil:.
- Prepare 1 tbsp of Olive oil.
- Prepare 1 tsp of Basil (dried or chopped fresh leaves).
- You need 1/4 tsp of Salt.
When pan-frying, the oil should reach about halfway up the side of the chicken. Keep the heat at a constant, high temperature otherwise the breading will absorb the oil and get soggy. Are These Prepared Foods Safe to Freeze? You may want to freeze dumplings separately to keep their shape.
Cheese Chicken Cutlets – Freeze To Use In Bentos step by step
- Make the easy 2-step coating: Combine the egg, cake flour and water in a bowl and mix well. Stir in the Parmesan cheese, salt, and pepper..
- Put the panko in a separate bowl, and rub it with your hands to turn it into a fine powder. ( ※ Alternatively you can put the panko in a plastic bag and rub it from outside the bag.).
- Slice the chicken breast into 1cm wide diagonal pieces, and rub the sake, sugar and salt into them. ※ This is the way to pre-process salt chicken (see..
- Sprinkle the chicken with 1/2 tablespoon of Parmesan cheese, mix it in and leave it for a while..
- Dip the chicken breast meat in the Step 1 batter and then the Step 2 panko..
- Put about 5 tablespoons of olive oil in a frying pan and heat it up..
- Put the chicken breast pieces in the frying pan, and shallow-fry them over medium heat..
- When the chicken is nicely browned on one side, turn it over..
- Turn the heat down to low and cook the chicken through slowly. (Turn it over again if needed.).
- When the chicken is done, take it out onto a plate to cool. Put into freezer bags and into the freezer..
- When you want to use the chicken in a bento, take out as many pieces as you need, put them on a heatproof plate and microwave them..
- Make enough basil oil following the ratio listed. Cut the chicken cutlets into pieces then spread with basil oil., and pack the chicken into bento boxes..
- ◆ If you want to make these cutlets for dinner, see this recipe! "Tender Chicken Breasts! Milanese Chicken Cutlets" https://cookpad.com/us/recipes/155595-milanese-chicken-cutlets.
- ◆ Another pre-frozen bento recipe: "Freeze Them for a Bento Filler! Chicken Tsukune Patties" https://cookpad.com/us/recipes/154330-chicken-tsukune-patties-for-bento.
- "Freeze for bentos! Chicken Youlinji"").
- "Freeze for bentos! Light simmered chicken breast".
- "Freeze This For Your Bento! Special Marinade ★ Pork Yaki-Niku" https://cookpad.com/us/recipes/146537-freezable-marinated-pork-yaki-niku.
You can put pieces of fried chicken in airtight freezer-safe containers or bags. Stock your freezer with these amazing make-ahead chicken recipes, featuring freezer recipe favorites like burritos, mac and cheese, stuffed chicken breasts, and of course, casserole recipes! With these preplanned chicken recipes, you've got dinner ready in no time. Freeze breaded chicken breast for a quick meal any night of the week. Grab the crunchy chicken piece out of the freezer and put it right into the oven for a meal that is ready within minutes.
