Chocolate Lava Cake.
You can have Chocolate Lava Cake using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chocolate Lava Cake
- You need 125 gm of Butter.
- You need 125 gm of Flour.
- It’s 175 gm of Dark chocolate.
- You need 150 gm of Sugar.
- Prepare 3 of Egg.
Chocolate Lava Cake instructions
- Preheat oven 200°c and grease custard cups..
- Melt the chocolate and butter in the microwave oven or in a double boiler..
- Add the flour and sugar in to chocalate mixture, stir in the eggs until smooth..
- Pour the batter evenly among the custared cups. Place in the oven and bake for 14 minutes..
- The edges will be firm but the center will be runny. Run a knife around the edges to loosen and invert on to a desert plate. Serve hot or with ice cream..