Choco lava cake (eggless). Chocolate lava cake is also known as choco lava cake and molten chocolate cake the recipe is very simple and has whole wheat flour and cocoa powder. Sharing a baking recipe after a long time. The recipe is adapted from my Eggless chocolate cake recipe that I had posted some years back.
Chocolate Lava Cake is a dessert that everybody love and makes quite a sensation every time. I want to share with you an eggless version of this delicious dessert that satisfies any chocolate lover. It's rich, chocolaty, with a gooey molten center, one of the best chocolate treats ever. finally, serve eggless choco lava cake immediately with vanilla ice-cream or some berry. You can cook Choco lava cake (eggless) using 10 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Choco lava cake (eggless)
- It’s 1/2 cup of dark chocolate.
- You need 1 cup of maida or refined flour.
- Prepare 3/4 cup of curd at room temperature.
- You need 3/4 cup of butter at room temperature.
- It’s 3/4 cup of castor sugar.
- Prepare 6 tbsp of coco powder.
- You need 1 tsp of vanilla essence.
- Prepare 1 tsp of baking powder.
- It’s 1 tsp of baking soda.
- It’s 3/4 cup of milk.
The eggless choco lava cake was such a hit, so soft and deep, almost brownie like cake with a oozing lava of dark chocolate was so yummy. Here is how to make eggless choco lava cake with step by step photos. If you are looking for more cakes do check banana bread, tutti frutti cake, coconut cake. Learn How To Make Eggless Molten Choco Lava Cake recipe, from our Chef Upasana Shukla in Beat Batter Bake with Upasana only on Rajshri Food.
Choco lava cake (eggless) instructions
- In a bowl mix butter, sugar and curd in slow circular motion..
- Add sieved maida, baking powder, baking soda, vanilla essence. Mix well..
- Add desired amount of milk to get dripping consistency..
- Then take a large microwaveable bowl grease it with butter and dust some flour over it and fill half of the batter and then put small chunks of the dark chocolate. Pour the remaining batter. Make sure your bowl is still remain more than 1/3 empty to give room to cake expansion..
- Now microwave it for 6-7 minutes at medium power (above 500).
- Wait for a while after taking it out and then take it out on a plate. Serve hot with vanilla ice cream..
- Note: IT CAN ALSO BE MADE IN SMALL BOWLS SEPERATELY BY DIVIDING THE QUANTITY IN EQUAL PORTIONS..
Make this Eggless Recipe of Chocolate Lava Cake and share your experience with us in the comments section below. chocolate lava cake (eggless & whole wheat). Here's how to make incredibly decadent homemade chocolate lava cakes! Here's some Eggless Choco Lava Cake for you all! Now whether you call it Chocolate Fondant, or Molten Lava or Choco Lava Cake, it can be a task to make them as it requires quite a time with loads of ingredients.
