Easiest Way to Make Perfect Rainbow Crepe Cake

Rainbow Crepe Cake.

Rainbow Crepe Cake You can have Rainbow Crepe Cake using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Rainbow Crepe Cake

  1. Prepare 2 of eggs.
  2. It’s 1/3 cup of sugar.
  3. It’s 1/4 cup of melted butter.
  4. Prepare 500 ml of warm milk.
  5. Prepare 2 1/4 cup of flour.
  6. Prepare of Colours (red, blue, green and pink) as required.
  7. You need 1/4 tsp of brown icing colour (optional).
  8. You need 1 1/2 cup of whipped cream.

Rainbow Crepe Cake step by step

  1. Take a bowl, add Eggs, sugar and melted butter mix well..
  2. Now add warm milk gradually with flour and mix well till there is no lumbs in it..
  3. Pour this crepe batter in 4 bowls equally. Then add colour to make coloued batter. Now take ¼ cup of each batter and make crepes..
  4. Use non-stick pan to make crepes..
  5. Beat whipped cream as required then cover the crepes with cream..
  6. Cover and layer the crepes with whipped cream..
  7. In ½ cup cream add brown icing colour, put in piping bag and write Happy birthday Cookpad. Place the candles..
  8. Beautiful ❤️ Birthday cake is ready, Happy Birthday Cookpad..

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