How to Make Yummy Pound Cake

Pound Cake.

Pound Cake You can cook Pound Cake using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Pound Cake

  1. You need 3 of room temperature eggs – separated.
  2. You need 3/4 cup of granulated sugar.
  3. It’s 1 cup of yoghurt.
  4. Prepare 1 cup of vegetable oil.
  5. You need 1.5 cup of All purpose flour – sifted.
  6. Prepare 1 tbsp of baking powder.
  7. Prepare 1 tbsp of vanilla essence.
  8. Prepare 1 pinch of salt.
  9. It’s 1 tbsp of honey for brushing.
  10. You need of Optional – 1 tbsp cocoa.

Pound Cake instructions

  1. Beat egg yolks and sugar till light and fluffy. Add in Vanilla essence..
  2. Add in vegetable oil and yoghurt..
  3. Now mix in flour, salt, baking powder till just combined with no lumps..
  4. In a separate bowl, beat egg whites till stiff..
  5. Now, incorporate egg whites into the flour batter by folding it in (do not whisk, we want to keep this light and airy!).
  6. Optional – take 1 tbsp off batter and mix with cocoa powder for create a choco swirl on top..
  7. Pour batter in a well greased baking dish of your choice. If doing the choco swirl, drop lumps of choco batter on top and swirl using a toothpick.
  8. Bake in a pre-heated oven at 180 degrees C till toothpick comes out clean. This will depend on how flat your baking dish is..
  9. Once done, brush the top with honey for an extra shine!.

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