Pound Cake/Tea cake By Nancy.
You can have Pound Cake/Tea cake By Nancy using 12 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Pound Cake/Tea cake By Nancy
- Prepare 2 cup of all-purpose flour.
- You need 1 1/2 tsp of baking powder.
- It’s 1 pinch of salt.
- It’s 200 grams of unsalted butter.
- You need 1 cup of caster sugar.
- It’s 4 of eggs.
- You need 6 tbsp of milk.
- It’s 1 tsp of lemon juice.
- You need 1 tbsp of vanilla extract.
- You need 1/2 cup of any flavour of juice.
- Prepare 2 tbsp of condensed milk.
- It’s 1 of pistachio,almonds shredded (0ptional).
Pound Cake/Tea cake By Nancy step by step
- Pre heat oven to 180°c.Take baking tray place butter paper grease with butter and sprinkle flour. And keeps aside.
- First take butter in a large bowl whisk with electric mixture add sugar and make a creamy mixture..
- Mix dry ingredients together Now add 1 egg whisk well for 10 minutes then add small quantity of dry ingredients and whisk repeat this process 1 egg then dry ingredients when all eggs and dry ingredients mix well..
- Now add milk,juice,lemon juice,condensed milk, vanilla extract and nuts make a creamy thick mixture..
- Now pour in baking tray and keep it in preheated oven for 45 minutes or till tooth pick comes out clean..
- Always remember every oven has different temperature..
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