How to Cook Tasty Betty's Pound Cake

Betty's Pound Cake.

Betty's Pound Cake You can have Betty's Pound Cake using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Betty's Pound Cake

  1. You need 1 stick of unsalted butter.
  2. You need 3/4 cup of sugar.
  3. It’s 3 of eggs.
  4. You need 1 cup of cake flour.
  5. You need 2 tbsp of dry powdered milk.
  6. Prepare 1 tbsp of light corn syrup.
  7. Prepare 2 tsp of lemon juice.
  8. Prepare 1/4 tsp of salt.
  9. Prepare 1/2 tsp of vanilla.
  10. It’s 1/4 tsp of nutmeg.
  11. You need 1/2 tsp of baking powder.

Betty's Pound Cake step by step

  1. Play and sugar and butter til lightly fluffy.
  2. Add eggs mix one at a time.
  3. Add in flour, powdered milk, baking powder, and corn syrup.
  4. Add lemon juice, salt, vanilla , nutmeg, til will blended.
  5. Pour into greased loaf pan.
  6. Bake at 325°F for 45 minutes.
  7. You can check to see if is done with a toothpick or a butter knife, insert into Middle of loaf, if it comes out clean it is done.
  8. Serve and enjoy.

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