Million dollar pound cake. Million Dollar Pound Cake is straight out of my Grandma's recipe box. It's buttery, dense, soft and moist. I topped mine with honey buttercream and How Do You Make Million Dollar Pound Cake?
This was the most moist buttery delicious pound cake I ever made. The texture was very fine yet airy.truly a million dollar pound cake. Million Dollar Pound Cake is the king of all the pound cakes out there, like its name suggests. You can have Million dollar pound cake using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Million dollar pound cake
- It’s 3 cup of sugar.
- Prepare 1 lb of softened butter.
- You need 4 cup of flour.
- You need 3/4 cup of milk.
- It’s 1 tsp of alomond extract.
- Prepare 1 tsp of vanilla extract.
Resplendent with vanilla flavor and creamy light yellow inside, this pound cake is a winner. With these simple single flavor recipes, it's all about the flavor and the texture and be sure, this one be a burst of. This Million Dollar Pound Cake is perfect for any occasion. Serve it to the family for dessert, have a piece with a cup of coffee or serve it for a special occasion.
Million dollar pound cake step by step
- cream together sugar and butter until light and fluffy.
- add eggs one at a time beating well after each addition.
- add flour and milk alternately to creamed mixture beating well after each addition.
- stir in flavoring mix well.
- pour batter into greased and floured pan.
- bake at 300° for 1 hour.
When you need a special occasion dessert make it extra special by serving each slice with a fruit topping. Million dollar pound cake that lets everyone enjoy the delicious taste of old fashioned butter cake. It is the perfect gluten free dessert for a picnic or potluck. This rich and buttery Million Dollar Pound Cake has been rotating through Southern kitchens for decades. Try this Million Dollar Pound Cake recipe, or contribute your own.
